Many people have multiple sets of kitchen plates, flatware, and glasses, but only use one set regularly.
- Put your daily use plates and glassware in the prime real estate of your kitchen cabinets where they are easy to pull out and put away.
- Store less-used sets (your second set of dishes, high-ball glasses you only use for parties, etc.) up high or down low…it’s OK for these to live in those harder-to-reach spots since you use them infrequently.
- Have your Aunty’s China that you hold on to for sentimental reasons but rarely use? It might be a good thing that you don’t use it…It may have toxic lead in it! Go here for more info.
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